AUCHENDEAN LODGE
Dulnain Bridge, Inverness-shire. PH26 3LU
Highlands of Scotland UK

tel #44 (0) 1479 851 347

email: eric@auchendean.com

Wild Harvest:
Fungi and Berries
Click on all pictures for full sized versions

It is sometimes possible in the autumn, to join Eric on his fungal forays - and eat the spoils later -  but don't forget  part of the pleasure of picking and eating your own fungi is cleaning  them! Please give as much notice as possible.

A little about Eric's philosophy of collecting:-
He prefers to collect with baskets, as the fungi continue to spore as they are carried, which fall through the basket and ensure future generations. In addition, he only collect mature specimens which will have already cast millions of spores. A few left behind completes his insurance for the future!
The books he uses for identification are - his bible - Roger Phillips' "Mushrooms and other fungi of Great Britain and Europe" published by Pan Books, ISBN 0 330 26441 9 and "The Ultimate Mushroom Book" by Peter Jordan and Steven Wheeler, published by Lorenz Books, ISBN 1-85967-092-X. This one also has many interesting recipes.

Eric (L) and Ian with the spoils

NB: These pictures are not intended to help you with identification!
On one day, I picked 10 ceps which all looked different - and none looked like the pictures in the books!
Positive identification using various distinct signs is critical. If you pick you must get the permission of the landowner,
and you must ensure that the fungi you gather are safe to eat!

Orange BirchBoletus
Saffron-Milk Caps
Chanterelles
Display of mixed Boletus
Orange Birch Boletus
Saffron-Milk Caps
Chanterelles
Display of mixed Boletus
Fly Agaric & Cep
Cauliflower Fungus
Huge Boletus Pinicola
Angels Wings
Fly Agaric & Cep
Cauliflower Fungus
Huge Boletus Pinicola
Angels Wings
Winter Chanterelles
Ian with Parasols
Late season haul
Cep group
Winter Chanterelles
Ian with Parasols
Late season haul
Cep group
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